Main Menu

January - March 2020

NEW MENU COMING IN MARCH

This menu is available between;

12:00pm – 2:30pm Monday – Saturday 6:30pm – 9:00pm Monday – Saturday 6:30pm – 8:30pm Sunday

Alternate menu for Sunday Lunch from 12pm-3pm - menu changes weekly
Our dishes can be adaptable.

GF = Gluten Free, V = Vegetarian, VE = Vegan (please advise our team if required)

The Coastside dining room is the ideal venue for private dining catering up to 24 guests. Special menus can be created to suit the occasion with dedicated staff on hand for that personal touch. Coastside has a panoramic sea view and offers easy access to the bar area.

Starters

Soup of the Day, Bread Roll £6.50 V/GF

Ham Hock and Parsley Terrine, Mixed Salad, Tomato Chutney, Ciabatta Croutons £7.00

Duck and Peppercorn Pate, Sticky Fig Relish, Roquette Salad, Toasted Brioche£7.00

Prawn, Avocado and Gravlax Cocktail, Baby Gem, Tomato Salad, Lime Creme Fraiche, Buttered Granary Bread £8.00

Duck Rilettes, Green Tomato Chutney, Mixed Salad, Granary Toast £7.00

Grilled Halloumi, Olive, Red Onion and Roquette Salad, Tomato Concasse £7.00

Mains

Honey Glazed Ham, Fried Eggs & Skin on Fries, House Salad £12.00

8oz Rump Steak, Grilled Tomato, Flat Mushroom, Hand Cut Chips, Onion Rings £18.50

Victoria Beef Burger, Brioche Bun, Skin on Fires, Mayonnaise, Baby Gem, Sliced Tomato £12.50

Chicken Burger, Brioche Bun, Skin on Fires, Mayonnaise, Baby Gem, Sliced Tomato £12.00

Veggie Burger, Brioche Bun, Skin on Fires, Mayonnaise, Baby Gem, Sliced Tomato £12.00

Scampi, Hand Cut Chips, House Salad, Garden Peas, Tartare Sauce £13.50

Grilled Seabass, Egg Fried Rice, Sesame Seed Stir Fried Vegetables, Coriander & Chilli Soy Dressing £14.50

Today's Adnams Beer Battered Fish, Hand Cut Chips, Minted Mushy Peas, Lime Tartare Sauce £13.50

Chicken Malay Curry, Coriander Scented Basmati Rice, Garlic Naan £13.50

Chicken Malay Curry, House Pilau Rice, Naan Bread, Mini Poppadoms £14.00

Vegetable Malay Curry, House Pilau Rice, Naan Bread, Mini Poppadoms £13.00

Roasted Chicken Breast, Potato, Chorizo and Black Pudding Hash, Curly Kale, Wild Mushrooms, Tarragon Gravy £13.50

Grilled Salmon Fillet, Roasted New Potatoes, Green Beans, Wilted Spinach, Tomato Concasse £14.50

Sweet Potato, Cashew and Apricot Tart, Garlic & Parsley Sauteed Potatoes, Curly Kale, Carrots, Basil Pesto £13.00

Three Bean Chilli, Coriander Scented Basmati Rice £13.00

Green Risotto with Wild Mushroom, Sage Derby Cheddar, Crisp Shallot Rings, Micro Cress £13.50 V / VE

Call us to book your stay today!