Boxing Day 2019
Served from 12:00pm – 3:00pm
£29.00 per person - Under 12’s £16.00
(We have taken the decision to reflect our VAT savings onto your Christmas price so this year only we have reduced our costs from £34.00pp to £29.00pp)
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MENU
Roasted Pepper and Tomato Soup, Basil Pesto, Crème Fraiche (VE)
Prawn and Crayfish Cocktail, Lemon and Dill Mayonnaise,
Roasted Cherry Tomato Salad, Buttered Granary Bread
Garlic and Chive Braised Button Mushrooms, Stilton and Panko Crumb
Duck Liver and Green Peppercorn Terrine, Caramelised Red Onion Chutney,
Mixed Leaf Salad, Soda bread Croutons
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Roast Sirloin of Beef, Yorkshire Pudding
Roast Loin of Pork, Crackling, Apple and Apricot
The above are served with Roast Potatoes and Parsnips as well as
Chefs Selection or Seasonal Vegetables
Baked Seabass Fillet, New Potato, Chorizo, Green Bean and Pepper Hash,
Tomato and Basil Oil
Wild Mushroom, Broad Bean, Spinach and Truffle Oil Risotto,
Micro Cress, Parmesan Crisp (VE)
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White Chocolate and Raspberry Cheesecake, Mixed Berry Compote, Amaretti Crumb
Cherry Bakewell Sponge Pudding, Vanilla Crème Anglaise
Chocolate Hazelnut Crème Brulee Pyramid, Chocolate Sauce,
Mint Chocolate Ice Cream
Fig, Plum & Pistachio Frangipane Tart, Stem Ginger Ice Cream
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Freshly Brewed Tea & Coffee
Please note our dishes can be made adaptable;
Vegan = VE
Vegetarian = V
Gluten Free = GF